UN to strengthen investment in Lesotho’s agricultural sector

LESOTHO – A high-level delegation from the Food and Agriculture Organization (FAO), World Food Programme (WFP), and International Fund for Agricultural Development (IFAD) visited Mahobong Orchard, Lesotho on Sunday August 4, 2024.

Their discussions during the visit were aimed at enhancing investment in Lesotho’s agricultural sector and supporting the country’s food and nutrition security efforts.

The visit, initiated by His Majesty King Letsie III, who serves as the Food and Agriculture Organization (FAO) Special Goodwill Ambassador for Nutrition, gave emphasis to the UN’s commitment to enhancing agricultural development in the region.

The delegation included FAO Director General Mr. Qu Dongyu, World Food Programme (WFP) Assistant Executive Director for Programme and Policy Development Mrs. Valerie Guarnieri, and IFAD Associate Vice President for Programme Management Mr. Donal Brown. Their visit aims to support Lesotho’s strategic plans for agricultural development and food security.

Government’s strategic vision

At the event, Lesotho’s Minister of Trade and Industry, Mr. Mokhethi Shelile, highlighted the significance of the National Strategic Plan (NSDP II) 2022-2027.

This plan aims to foster job creation and boost local production by transitioning from a consumer-based to a production-focused economy.

“Today we are here to celebrate one such investment in horticulture, showing the positive impact of the National Trade Policy,” Mr. Shelile stated. He emphasized that horticulture not only creates jobs but also enhances food security.

Horticulture as key component

Mr. Chaba Mokuku, CAFI Project Manager, noted that the horticulture initiative aligns with the government’s broader strategy to diversify the economy.

The initiative began with the establishment of a 10.7-hectare commercial farm in 2012, followed by additional farms in 2015.

“Lesotho’s high altitude, cooler temperatures, and quality water offer excellent conditions for horticulture,” Mr. Mokuku said. The country’s produce is exported to South Africa and Mozambique, reflecting its potential in the sector.

Addressing food security challenges

Lesotho faces a severe food security crisis due to a harsh El Niño-induced drought. Nearly one-third of the population, or about 700,000 Basotho, are experiencing severe food insecurity, a sharp increase from the previous year.

The WFP has reported that nearly half of the population lives below the food poverty line, with children being particularly vulnerable.

To combat this crisis, the WFP provides essential food and cash assistance, and resilience-building activities like land rehabilitation aim to help people meet their food needs.

Sign up to receive our email newsletters with the latest news updates and insights from Africa and the World HERE.